Vegan Cashew Cheesecake with Almond Crust

Vegan Cashew Cheesecake with Almond Crust

Pies are easy. Cookies take a little creativity. But to spin a classic cheesecake into something healthier has always been a feat requiring a bit of kitchen sorcery. That silky, melt-in-your-mouth texture is made possible, after all, by an ingredient ...
Chocolate-Chia Smoothie with Toasted Coconut

Chocolate-Chia Smoothie with Toasted Coconut

If you’re looking for a thin, thirst-quenching smoothie that slides down easy for quick hydration—keep browsing. This thick-and-creamy concoction is more of an indulgent dessert, as spoonable as it is sippable (you might want to skip the straw!) and ...
Chocolate Hazelnut Crispy Cookies

Chocolate Hazelnut Crispy Cookies

Anyone who has walked by a bakery has spotted those gigantic chocolate chip cookies. (They’re the size of your face. How could you miss them?) You probably moved right along, thinking that’s too much to take on. Or maybe you know you could eat the wh ...
Gluten-Free Apple Crisp for Two

Gluten-Free Apple Crisp for Two

An all-American classic, apple crisp is a fall favorite that’s easy enough for anyone to make. The steps couldn’t be simpler: chop your apples, mix up a crumbly topping, sprinkle it on and bake. Unlike other recipes, this one’s gluten free and can be ...
Apple Cinnamon Protein Bread

Apple Cinnamon Protein Bread

It’s true. The apple doesn’t fall from the tree, but that’s because there’s no time to waste once the seasons begin to change. Hurry up and gather those apples! You have some dicin’ and slicin’ to do if you’re going to enjoy one of autumn’s juiciest, ...