Summer Watermelon & Mango Sorbet

Summer Watermelon & Mango Sorbet

A picnic just isn’t a picnic without watermelon. And summer wouldn’t be the same without chilly treats. Get the best of both sweet favorites with this delightfully light homemade sorbet. Easy to make (all you need is a blender!), mango is added to th ...
Raspberry Protein Coffee Cake

Raspberry Protein Coffee Cake

Cake and coffee? Yes, please. For breakfast? Every day if I could. Well, you can, because this berrylicious coffee cake is made with fresh fruit, whole-grain flour and gluten-free protein powder. That means you get one wholesome hunk of sweetness wit ...
Quest Strawberry Cheesecake

Quest Strawberry Cheesecake

It’s no fun having champagne taste on a beer budget. Besides, you deserve nice things, like those red-soled heels darting “take-me” stares as you begrudgingly walk right by. Well, at least your love for rich desserts doesn’t have to break the bank – ...
Dark Chocolate & Sea Salt Cashew Bark

Dark Chocolate & Sea Salt Cashew Bark

The best advice anyone could give you: Eat chocolate every day. Seriously, you can’t go wrong. You just have to make sure your once-daily indulgence is oh-so-right. That’s why drugstore candy bars aren’t going to cut it. Oh, and those artisan chocola ...
Cinnamon Roll Quest Bar Pies

Cinnamon Roll Quest Bar Pies

You may need a bite to eat, but what you crave is a bite-sized treat. Why not have both? Cinnamon Roll Quest Bar Pies come in miniature form, with each little one providing 10 grams of protein in a perfectly snackable 100 calories. This recipe makes ...
Quest Protein Cookie Dough Bites

Quest Protein Cookie Dough Bites

Late-night munchies are often a minefield of saturated fat, excess sugar and coma-inducing carbs. Sure, that kind of overload can put you to sleep. But you’ll either wake up with a food-hangover, or a cloud of guilt hanging over your head. Before you ...
Lemon Meringue Pie

Lemon Meringue Pie

Whip, whip it real good. That’s how you’ll get the fluffiest, cloud-like topping on this made-over lemon meringue pie. It might not be the neatest dessert to eat (can you say meringue mustache?), but its many gluten-free and non-GMO ingredients sure ...