Vegan Cheese Sauce

Vegan Cheese Sauce

New vegans often struggle saying goodbye to cheese. I felt the same way initially. But it turns out, I don’t miss it at all now, thanks to the many varieties of vegan cheeses out there. The best kind? One you can make at home in just a few minutes, l ...
Red Velvet Vegan Waffles

Red Velvet Vegan Waffles

Breakfast in bed is always a sweet surprise. But when breakfast is a stack of red velvet waffles…well, it could hardly be any sweeter. Whether it’s a gift on Valentine’s Day, a peace offering or just a token of love and appreciation, these fluffy, re ...
Tangy Chickpea & Fennel Salad

Tangy Chickpea & Fennel Salad

Calling all chickpea lovers! We’re big fans of this lovely legume in my house, but that doesn’t mean we’re scooping our way through bowl after bowl of hummus each week. Although they’re perfect in everyone’s favorite creamy dip, chickpeas – also know ...
Warm Lentils & Roasted Vegetables with Halloumi

Warm Lentils & Roasted Vegetables with Halloumi

Have you heard of halloumi? Popular in British cooking, this unique cheese (pronounced huh-LOO-mee) is made from a mixture of sheep and goat’s milk and tastes somewhat like feta, with a surprisingly sturdy quality that makes it great for grilling or ...
Paleo Blueberry Muffins

Paleo Blueberry Muffins

Happiness is…a moist, sweet, blueberry muffin for breakfast (especially when it’s free of refined sugar, preservatives and pathetic freeze-dried berries!). Boxed muffin mixes are off limits if you’re living the paleo life—but even if you aren’t, pack ...
Hearty Mung Bean Soup with Spinach

Hearty Mung Bean Soup with Spinach

Nothing beats hearty, warm soup on a cold day. Curling up in big comfy sweater with an over-sized bowl is something I look forward to each winter. Finding a nutritious and filling recipe is key to this cozy fantasy. The very first time I made this de ...