Vegan Cashew Cheesecake with Almond Crust

Vegan Cashew Cheesecake with Almond Crust

Pies are easy. Cookies take a little creativity. But to spin a classic cheesecake into something healthier has always been a feat requiring a bit of kitchen sorcery. That silky, melt-in-your-mouth texture is made possible, after all, by an ingredient ...
Chocolate-Chia Smoothie with Toasted Coconut

Chocolate-Chia Smoothie with Toasted Coconut

If you’re looking for a thin, thirst-quenching smoothie that slides down easy for quick hydration—keep browsing. This thick-and-creamy concoction is more of an indulgent dessert, as spoonable as it is sippable (you might want to skip the straw!) and ...
3-Ingredient Veggie Cupcakes

3-Ingredient Veggie Cupcakes

Most moms cringe when the calendar flips from September to October—just thinking about all of that sugary Halloween loot between is enough to give us a headache (or toothache!). But the fall is also the time of year when some of the healthiest and mo ...
Rainbow Sesame Slaw

Rainbow Sesame Slaw

Eat bland, beige foods, and the benefits you get will be about as mediocre and boring as your plate looks. Any nutritionist will tell you: to really rack up the right amount of vitamins, minerals and other nutrients you need, think color—the brighter ...
Grilled Tropical Teriyaki Tofu Burgers

Grilled Tropical Teriyaki Tofu Burgers

As far as meatless burgers go, you can’t get much simpler than a slice of tofu—but prep has to be clever in order for it to not taste blah. This simple marinade turns mundane into mouthwatering, and all you need is an hour of time and a few pantry st ...