Raw-Vegan Cacao-Peppermint Patties

Raw-Vegan Cacao-Peppermint Patties

Store-bought peppermint patties are great, but homemade chocolaty-mint treats? Even better! With warmer days just around the corner, take a bite out of the heat and tingle your taste buds with a chilly chocolate confection. No stove or oven required— ...
Protein Sugar Cookies

Protein Sugar Cookies

Pastels are in! Decorated in buttery yellow, blueberry and purple, these protein cookies are right on trend for the new season. But forget the food coloring and sugary, store-bought frosting. You’ll tint batches of DIY cookie topping with an in ...
Dried Plum, Apricot & Coconut Breakfast Bars

Dried Plum, Apricot & Coconut Breakfast Bars

Unlike pre-packaged and processed breakfast bars, this made-from-scratch, fruit-filled version lacks added sugar. This should help keep you from face-planting into your keyboard an hour after eating. Besides, when you cook with real fruit and plant-b ...
Creamy Vegan Parsnip Mash

Creamy Vegan Parsnip Mash

Who doesn’t love mashed potatoes? Creamy, rich and filling, they’re the ultimate comfort food—unless you’re dieting, in which case spooning your way through a bowl may cause more grief than relief. Here’s a solution. Pick parnsips over potatoes and y ...
Vegan Gobhi Musallam

Vegan Gobhi Musallam

Gobhi Musallam sounds like a mouthful—and it is: A magnificent one! A vegan roasted cauliflower dish from the Uttar Pradesh region of Northern India, it tantalizes the taste buds with the exotic and tropical flavors of turmeric, ginger, cumin and coc ...
Chocolate-Covered Coconut-Cashew Bars

Chocolate-Covered Coconut-Cashew Bars

Cashews are so underrated. In only one ounce, you get over 9 grams of unsaturated fats, zero cholesterol and five glorious grams of protein. Not to mention they’re a good source of iron and magnesium. And the texture? Forget it. These tropical ...