Cinnamon Streusel Protein Muffins

Little miss muffin whipped up a dozen, and within minutes she was hypnotized by the scent from her oven. Make these cinnamon streusel protein muffins and you, too, will be in awe of the sweet aroma that fills your house. Even better is the pure joy you’ll get biting into the crumbled oat topping.

Low-Calorie Cinnamon Streusel Muffins

Cinnamon Streusel Protein Muffins
Makes 12

Calories: 266
Fat: 11 g
Carbs: 31 g
Protein: 11 g

Ingredients

2 cups oat flour
2 scoops protein powder
1 tsp. baking powder
2 tsp. cinnamon
2/3 cup coconut sugar
1/3 cup melted coconut oil
4 eggs
2/3 cup unsweetened almond milk

Topping

1 Tbsp. melted coconut oil
1/3 cup oat flour
1/3 cup oats

Directions

  1. In a large bowl, combine all ingredients.
  2. Pour into paper-lined muffin pan, filling approximately 2/3 full.
  3. In a small bowl, mix all the ingredients for the topping until it becomes a crumbly texture. Sprinkle evenly on top of batter.
  4. Bake at 325° F for about 20 minutes, or until a toothpick comes out clean.

jazzythings

Jasmine Schmalhaus, “JazzyThings,” has a passion for cooking and baking. She loves experimenting in the kitchen and then sharing her “jazzy creations” with others. JazzyThings emphasizes you do not have to sacrifice flavor or efficiency when eating healthy and strives to create recipes that inspire creativity for others in the kitchen.

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About jazzythings

Jasmine Schmalhaus, “JazzyThings,” has a passion for cooking and baking. She loves experimenting in the kitchen and then sharing her “jazzy creations” with others. JazzyThings emphasizes you do not have to sacrifice flavor or efficiency when eating healthy and strives to create recipes that inspire creativity for others in the kitchen.

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