Smoky Vegan Bean & Beet Patties

Smoky Vegan Bean & Beet Patties

Smoked paprika has become a highly-anticipated guest star in my culinary creations as of late. I can’t get enough of this vibrant spice and the distinctive flavor it brings to my dishes. It is especially piquant in these Vegan Bean and Beet Pat ...
Slow-Cooker Classic Chili Con Carne

Slow-Cooker Classic Chili Con Carne

So much snow, so little time—to cook. After a day of shoveling, the last thing you want to do is stand at the stove struggling to fix the hot, hearty meal your family expects. Instead, let your slow cooker stand in as chef. While you’re clearing the ...
Indian-Style Cauliflower & Tofu with Coconut

Indian-Style Cauliflower & Tofu with Coconut

Indian flavors are rich, exotic and warming—the perfect combination for dinner on dark and blustery winter days. Not overly spicy, this easy-to-make dish is tamed by the subtle taste of coconut from both dried flakes and oil simmered in with chunks o ...
Gluten-Free Carrot-Sesame Noodles With Asparagus

Gluten-Free Carrot-Sesame Noodles With Asparagus

When the slight sweetness of carrot merges with the savory-rich taste of sesame, you get a golden-hued dressing so crave-able, you’d willingly drive all the way across town to the sushi house that serves it, even in the snow. Thanks to this recipe, y ...
Buffalo Hot Wing Chicken Chopped Salad

Buffalo Hot Wing Chicken Chopped Salad

Everyone has an appetizer weakness—mozzarella sticks, loaded nachos, twice-baked-bacon-topped potato wedges, spinach-artichoke dip. For me, a plate of drenched, spicy buffalo chicken could easily stand in for dinner. That’s why I created this salad. ...
Maple-Drenched Monte Cristo

Maple-Drenched Monte Cristo

Of course, maple syrup goes over French toast, waffles and pancakes. But if you haven’t poured this sweet glaze over a sandwich, you haven’t had the best of breakfast. Of course, a syrup-soaked turkey burger probably wouldn’t work. The ever-popular M ...