Sippy Chippy Cocoa

Birds are singing, the sun is shining””oh wait. That’s not the scene outside your window, just yet. If cool winds are still whipping in your corner of the world, cozy up to a cup of Sippy Chippy Cocoa, made with almond milk, cacao nibs, coconut oil, vanilla and a pinch of spicy chipotle powder (to chase away unseasonal shivers, of course!).

The “chippy” in Sippy Chippy Cocoa refers to chipotle–a type of pepper. A dash of chipotle powder adds just a little kick to this warm drink. Click here to order some!

Sippy Chippy Cocoa

Serves 1

Ingredients

2 Tbsp. unsweetened cocoa
1 Tbsp. cacao nibs
3/4 cup unsweetened almond milk
1 tsp. chipotle powder
1 tsp. vanilla flavor
1 tsp. coconut oil

Directions

1. In a small saucepan, slow cook all ingredients over medium heat until bubbly. Stir well and pour into mug.

2. Sip slowly and enjoy.

Mo’s note:  At times, it’s challenging to sip–in which case I admittedly SLURP!

 “Mo’s Healthy Morsels” is written by Maura (“Mo”) Knowles, a certified health coach, recipe developer and owner of Mac-n-Mo’s, a vegan baked goods company created by Knowles to help her dad eat better (and still enjoy food!) after he underwent quadruple bypass surgery in 2010. Knowles’ recipes for snacks, treats and other fun and healthy dishes appear every week here on the Vitacost blog, or visit Mo on  Facebook  or  www.macnmos.com  for more “morselicious” ideas and tips.

About Maura Knowles

“Mo’s Healthy Morsels” is written by Maura (“Mo”) Knowles, a certified health coach, recipe developer and owner of Mac-n-Mo’s, a vegan baked goods company created by Knowles to help her dad eat better (and still enjoy food!) after he underwent quadruple bypass surgery in 2010. Knowles’ recipes for snacks, treats and other fun and healthy dishes appear every week here on the Vitacost blog.

Loading Facebook Comments ...

One comment on “Sippy Chippy Cocoa

  1. Brenda says:

    This sounds delicious:-)

Leave a Reply