5-Ingredient Cacao & Coconut Butter Vegan Fudge

Boxed desserts are so…well, blah! Four staple ingredients and a banana are all that goes into this decadent, clean-eating dessert. Best of all, it’s good for you, packed with antioxidants and essential nutrients. So go ahead, have your fudge and eat it too!

Raw & Vegan 5-Ingredient No-Bake Fudge


1/2 cup coconut butter
1/4 cup cacao powder
1 large banana
Pinch of salt
1/2 tsp. pure vanilla extract


  1. Combine all ingredients in a food processor.
  2. Smooth the fudge into a pan.
  3. Place in the freezer for one hour. (Thaw at least 15-20 minutes prior to eating.)

Andrew Davis

Head Chef at Millennial Kitchen
A Food Evolution Revolution

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Andrew Davis

About Andrew Davis

Andrew Davis is a 20-something millennial and pop culture enthusiast who enjoys juicing, playing tennis and promoting overall health and wellness.

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