Coconutty Shake

Sunshine, a sandy beach, waves crashing, seagulls squealing””what’s missing from this perfect picture? A sweet, tropical drink, of course! Escape to your own little tropical paradise, no matter where you are, with a creamy, frosty Coconutty Shake. It’s made with nutty non-dairy milk, a heaping helping of coconut butter and cacao nibs for a touch of chocolaty taste. Make one today and let your worries melt away!

Coconutty Shake

Coconutty Shake

Makes 1

Ingredients

2 Tbsp. coconut butter
1 cup unsweetened almond milk
Pinch of pure liquid stevia, to taste
1 Tbsp. vanilla
1 Tbsp. unsweetened cacao nibs
Ice

Directions

1. Combine all ingredients in a blender; blend until smooth. Enjoy!

“Mo’s Healthy Morsels” is written by Maura (“Mo”) Knowles, a certified health coach, recipe developer and owner of Mac-n-Mo’s, a vegan baked goods company created by Knowles to help her dad eat better (and still enjoy food!) after he underwent quadruple bypass surgery in 2010. Knowles’ recipes for snacks, treats and other fun and healthy dishes appear every week here on the Vitacost blog, or visit Mo on  Facebook  or  www.macnmos.com  for more “morselicious” ideas and tips.

Mo, the Morselist

“Mo’s Healthy Morsels”is written by Maura (“Mo”) Knowles, Board Certified Health Coach (A.A.D.P.), Integrative Nutrition Health Coach, member of the International Association of Health Coaches (I.A.H.C.), recipe developer and owner of Mac-n-Mo’s, a low-sugar, no-sodium, gluten-free, vegan baked goods company created by Knowles to help her dad, Mac, a diabetic, after he survived quadruple bypass surgery in 2010. Mo’s recipes for snacks, treats and other fun and healthy dishes appear every week here on the Vitacost blog.​

Latest posts by Mo, the Morselist (see all)

Mo, the Morselist

About Mo, the Morselist

“Mo’s Healthy Morsels” is written by Maura (“Mo”) Knowles, Board Certified Health Coach (A.A.D.P.), Integrative Nutrition Health Coach, member of the International Association of Health Coaches (I.A.H.C.), recipe developer and owner of Mac-n-Mo’s, a low-sugar, no-sodium, gluten-free, vegan baked goods company created by Knowles to help her dad, Mac, a diabetic, after he survived quadruple bypass surgery in 2010. Mo’s recipes for snacks, treats and other fun and healthy dishes appear every week here on the Vitacost blog.​

Loading Facebook Comments ...

Leave a Reply