Squeeze in an extra serving of veggies at breakfast by topping a cream cheese and jam-covered bagel with fresh halved cherry tomatoes. Sprinkled with cinnamon, this creative combo makes a sweet start to your day—perfect when paired with a cup of hot herbal tea!
Cherry Tomato Cream Cheese Bagels
1. Spread cream cheese onto each half of bagel, followed by jam and a drizzle of olive oil.
2. Top with cherry tomato halves and cinnamon. Serve immediately.
Amie Valpone, HHC, AADP is the Editor-in-Chief of TheHealthyApple.com; she is a Manhattan based Personal Chef, Culinary Nutritionist, Professional Recipe Developer, Food Photographer and Writer specializing in simple gluten-free and dairy-free ‘Clean’ recipes using whole foods. Amie recently healed herself from six years of chronic pain, exhausting every doctor in the country and Mayo Clinic; she shares her story of how Clean Eating saved her life and inspires you to Clean up your food, too. Amie lives in Manhattan, NYC where she cooks for a variety of clients including celebrities and people with busy lifestyles who enjoy healthy, fresh food. Visit Amie on Facebook, Twitter and Pinterest; she’d love to hear from you!