Delight your mitten-clad crowd with a cup of creamy, homemade hot cocoa the next time they come in from the cold. This twist on everyone’s favorite winter drink is made with organic cocoa powder and dairy-free almond milk, with a hint of citrusy-tropical flavor from orange extract and coconut oil. Artificially flavored powdered packet-mixes are about to become a thing of your past!
1. In small saucepan, combine all ingredients.
2. Heat mixture over low heat until warm.
“Mo’s Healthy Morsels” is written by Maura (“Mo”) Knowles, a certified health coach, recipe developer and owner of Mac-n-Mo’s, a vegan baked goods company created by Knowles to help her dad eat better (and still enjoy food!) after he underwent quadruple bypass surgery in 2010. Knowles’ recipes for snacks, treats and other fun and healthy dishes appear every week here on the Vitacost blog, or visit Mo on Facebook or www.macnmos.com for more “morselicious” ideas and tips.