Spaghetti Squash Pasta With Turkey Meatballs

Spaghetti Squash Pasta With Turkey Meatballs

With fewer carbs, none of the gluten and about a quarter of the calories of ordinary pasta, noodles made from spaghetti squash are a smart substitute when comfort food cravings kick in. Think they sound like too much work? Eight minutes is all you ne ...
Nutty Dream Bars

Nutty Dream Bars

Biting into a s’more is like enjoying three different desserts, with flavors bursting in your mouth one by one. This three-tiered dream bar is just like that…but better! The bottom layer is beaming with sweet vanilla and oats. Seconds later, your mou ...
3-Ingredient Homemade Blueberry Jam

3-Ingredient Homemade Blueberry Jam

Better bagels, tastier toast—a swipe of jam brings joy no matter what it tops. But the sugary, syrupy kind from the supermarket comes with a hint of guilt that should never hinder your efforts to eat more fruit. With this recipe, you get the wholesom ...
Purifying Protein Smoothie

Purifying Protein Smoothie

What’s better than a protein-packed smoothie? A protein-packed smoothie with detoxifying veggies and extracts. Even better, you’d never know herbs and veggies, such as artichoke leaf extract, organic cabbage and organic dandelion root, are in there t ...
Summer Watermelon & Mango Sorbet

Summer Watermelon & Mango Sorbet

A picnic just isn’t a picnic without watermelon. And summer wouldn’t be the same without chilly treats. Get the best of both sweet favorites with this delightfully light homemade sorbet. Easy to make (all you need is a blender!), mango is added to th ...
Raspberry Protein Coffee Cake

Raspberry Protein Coffee Cake

Cake and coffee? Yes, please. For breakfast? Every day if I could. Well, you can, because this berrylicious coffee cake is made with fresh fruit, whole-grain flour and gluten-free protein powder. That means you get one wholesome hunk of sweetness wit ...
Grilled Artichoke Hearts With Lemon & Olive Oil

Grilled Artichoke Hearts With Lemon & Olive Oil

Pop open a can of artichoke hearts and where do they land? In a creamy-cheesy, baked party dip or tossed into a vinaigrette salad, most likely. But these tender, sweet centers are also great grilled, giving your usual corn-on-the-cob side dish some s ...