Easy (And Vegan!) Baked Zucchini Fries

Easy (And Vegan!) Baked Zucchini Fries

They’re the ultimate comfort food. Golden, crisp, hot, greasy fries dunked in a puddle of ketchup. Your taste buds couldn’t ask for more. But your body deserves better. The next time your burger calls for a side, try these easy, oven-baked, breaded z ...
Mini Raw-Vegan Pecan Pies

Mini Raw-Vegan Pecan Pies

What’s that? You say you have pecans leftover from that holiday baking extravaganza? But not enough for another giant pie? Put ‘em to use with a smaller-scale (and much healthier!) version of the one you gobbled up on Thanksgiving. These minis are hu ...
Homemade Citrus Cranberry Sauce

Homemade Citrus Cranberry Sauce

Cranberry sauce comes to dinner once a year to star next to the big juicy Thanksgiving turkey and piping hot gravy. This year, why not whip up a dish of your own tasty cranberry sauce — without the mound of refined sugar most recipes call for! ...
Roasted Rainbow Cabbage

Roasted Rainbow Cabbage

Tis the season for red and green, but adding purple to the mix makes an especially festive dish when you’re cooking up cabbage. A cruciferous rainbow of color, these roasted strips are seasoned with sesame oil and toasted sesame seeds for subtle Asia ...
3-Ingredient Cranberry-Orange Relish

3-Ingredient Cranberry-Orange Relish

One of the best condiments at Thanksgiving dinner is the cranberry sauce. It’s tart, sweet, sour and a little bitter, but absolutely delicious–and nutritious! Cranberries pack a big nutritional punch, providing vitamin C, beta-carotene, choline ...
Cinnamon Apple Pie With Cheddar Crust

Cinnamon Apple Pie With Cheddar Crust

Everyone knows the familiar crunch of a good apple – the skin snaps with every bite and sweet juice runs down your chin. Baked into a pie, peeled sliced become exquisitely tender with a delicate flavor that’s enhanced by autumn spices. This all-Ameri ...
Personal Pan Pecan Pie

Personal Pan Pecan Pie

Whisk together flour, sugar, butter and eggs, making sure to keep this crust dough cold so it comes out nice and flaky. Turn on the stove and bring more butter, sugar and corn syrup to a boil. Add nuts and eggs. Pour mixture into baked crust and bake ...