Vegetarian Baked Stuffed Mushrooms

Vegetarian Baked Stuffed Mushrooms

Ever feel as if a certain food symbolizes holidays? For me, that’s true of mouth-watering stuffed mushrooms. There’s something about those herb-rich, perfectly chewy, fragrant appetizers that make me feel like celebrating. This recipe sho ...
Thai-Style Coleslaw with Chicken & Mint

Thai-Style Coleslaw with Chicken & Mint

If you’re heading to a picnic or cookout this holiday weekend, swap the traditional slaw for this paleo-friendly, Thai-inspired twist! Packed with protein and flavor, this is a version that can be served either as a side or as a main dish. ...
Champagne Vinaigrette

Champagne Vinaigrette

No need to brace yourself for a loud popping sound. This champagne vinaigrette is made with champagne vinegar, a light-colored and crisp-flavored vinegar that’s slightly reminiscent of real champagne and makes a refreshing substitute for white wine v ...
Vegan Picnic Recipe: Simple Fennel Slaw

Vegan Picnic Recipe: Simple Fennel Slaw

Cabbage is king when it comes to coleslaw, but a sweeter, milder main ingredient that’s just as crisp and delicious can be swapped in for a refreshingly different side to serve with burgers and sandwiches. Fennel, an herb related to parsley and dill, ...
Poppy Seed Broccoli Slaw

Poppy Seed Broccoli Slaw

White cabbage coleslaw is so 1962! It’s time to try a broccoli-based version, which offers greater nutritional bang for the bunch (more potassium, magnesium and vitamins A and C). With this mayonnaise-free, gluten-free recipe, the new-age hambu ...
Roasted Chipotle Sweet Potato Wedges

Roasted Chipotle Sweet Potato Wedges

You’ll forget all about white potato, deep-fried French fries with a stack of these spicy spuds next to your burger. Thick-cut sweet potato wedges are tossed with fresh lime juice and fiery chipotle pepper powder, then baked to a crispy-chewy finish ...
Healthy Lunch Recipe VIDEO: Millet Salad

Healthy Lunch Recipe VIDEO: Millet Salad

If you haven’t tried cooking with millet yet, what are you waiting for? It’s a great, high-protein grain that cooks up fluffy and light, in about 15 minutes. Easy to digest, millet is also a nice change of pace from ordinary rice or quino ...