A traditionally sweet side dish gets a savory spin in this recipe for mashed sweet potatoes. Creamed with nutty almond milk, then lightly seasoned with cumin and coriander, these zesty bright-orange potatoes will be the talk of your holiday table.
Tagged: Almond Breeze
I know it is, because my date night starts out at a nice restaurant, with ambitious plans to watch a 10 p.m. movie or go to a local comedy club afterwards–but almost always ends up at the bookstore down the street from the restaurant, where the two of us sit like lumps in the cafe, flipping through books and magazines until we yawn and send the babysitter home early. Read more →
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