Tag Archives: balsamic

Pan-Seared Potato Gnocchi

Pan-Seared Potato Gnocchi

Angel hair, rigatoni, farfalle—pasta comes in endless shapes and sizes, but it’s typically served the same way: on a plate, smothered in steaming red sauce. Of course, there are variations, but you might not find any more creative than this! Gnocchi, ...
Chicken & Veggie Kebabs: Two Ways

Chicken & Veggie Kebabs: Two Ways

Burgers and dogs come with the burden of buns (not ideal if you’re eating gluten free). Steak and ribs can be heavy (and not all that healthy). For a perfect hot-off-the-grill dish, give classic chicken a spin—on sticks, mixed with chunks of colorful ...
Balsamic Caramelized Onions

Balsamic Caramelized Onions

Salsa may be America’s most popular condiment (beating even ketchup in sales!), but I’ll bet you a big, juicy (veggie) burger these caramelized onions would win any taste test for best topping. Caramelizing takes the ouch out of onions, turning them ...
Sweet Balsamic Fennel Salad

Sweet Balsamic Fennel Salad

You might know fennel for its flavorful seeds, often embedded in breads (think: rye) and sausages. But the underground bulb of this versatile veggie is another edible part with spicy-sweet taste that’s enjoyed cooked or raw — such as in t ...