If crust or crumble toppings are your favorite part of baked apple desserts, you’re going to love this Cranberry Apple Crisp. It’s covered with crispy-chewy whole-grain clusters, laced with bits of dried cranberry and rich dark chocolate. Serve warm with honey or Greek yogurt as a healthy dessert or unexpected breakfast treat.
Cranberries are in season only a few short months every year, with the best of these plump, ripe treasures arriving at your supermarket just in time for the holidays. This simple Homemade Cinnamon Cranberry Sauce is made from fresh, whole berries and a touch of cinnamon and orange. It’s so easy to prepare, you’ll never consider serving “canned” again.
This sweet, tangy relish makes the perfect topping for all your favorite holiday dishes. Made from chewy dried cranberries and rich, toasted macadamia nuts, it’s simple to prepare and served warm. Enjoy it with your main course, or drizzle over ice cream or cake for dessert.
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