Hollow out a pepper and you’ve got the perfect package to plump with tasty fillings. Rather than the traditional rice-and-meat combo, scoop in a vegetarian medley of diced zucchini, black beans, pumpkin seeds and spicy dairy-free cheese. Top with cool, creamy avocado slices and fresh pico de gallo to give these stuffed sensations a Mexican twist.
Tagged: dinner recipe
Didn’t finish those mashed potatoes at dinner yesterday? Making tonight’s meal will be a breeze! Use your leftover spuds to make a dish that’s been satisfying hungry families for centuries: shepherd’s pie. Once known as “cottage pie” (because of its popularity in rural areas), shepherd’s pie is a layered casserole that typically includes mashed potatoes, ground beef, carrots and peas. With this recipe, you can make your pie with or without meat and include whatever veggies you have on hand.
Spending time together isn’t always about making dinner reservations and shelling out big bucks to stay at a five-star hotel. Date night doesn’t have to happen outside of your home. Carve out a little time for yourselves and enjoy the comforts of home by planning your next getaway without actually going anywhere.
With its mild flavor and delicate texture, tilapia is a popular fish enjoyed by even those who “don’t like fish.” In this simple recipe, tender filets are brushed with zesty Dijon mustard, drizzled with lemon juice and sprinkled with fresh sage before being baked to flaky, flavorful perfection. Serve with a fresh greens salad for a quick-and-healthy dinner on a busy weeknight.
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