Whether you’ve just finished fileting your fresh catch or you’re looking for a recipe to share with your friends in the city, fish is a dish that goes right along with the light tastes of summertime. Pair this recipe with your garden-fresh vegetables — or your recent pickings from the local farmers market — and you’ve got a lunch that is sure to perk up your tastebuds.

This recipe is courtesy of award-winning chef Oonagh Williams of Royal Temptations Catering. Read more →