Fresh Mango-Lime Salsa
Serve rice chips with a side of mango salsa for a festive and flavorful Mexican fiesta starter! Fresh fruit is cubed and tossed with flax oil and lime, then spiced just slightly with a sprinkling of chili powder and crushed red pepper. This cool-hot combination pairs perfectly with grilled meat or fish, or use it to top tacos, nachos or any of your favorite south-of-the-border dishes.




