Tag Archives: pecans

Personal Pan Pecan Pie

Personal Pan Pecan Pie

Whisk together flour, sugar, butter and eggs, making sure to keep this crust dough cold so it comes out nice and flaky. Turn on the stove and bring more butter, sugar and corn syrup to a boil. Add nuts and eggs. Pour mixture into baked crust and bake ...
Clean-Eating Pecan French Toast

Clean-Eating Pecan French Toast

When it comes to nuts for breakfast, walnuts often steal the show: banana-walnut muffins, apple-walnut oatmeal, date and walnut bread.  For tomorrow’s morning meal, why not rise and shine with a different, protein-packed, tasty topping? Pecans not on ...
Vegan Pumpkin Bars

Vegan Pumpkin Bars

Being vegan can be a bummer when you’re browsing bake sales or treat tables at a party—especially during autumn when fresh fruit salads are out of fashion. But bringing along something to share and snack on is easy with this no-bake pumpkin bars reci ...
Gluten-Free & Vegan Chocolate Pecan Pie

Gluten-Free & Vegan Chocolate Pecan Pie

Traditional southern fare doesn’t have the healthiest of reputations. But make a few smart substitutions and even the most buttery, sugary down-home favorite can be savored without the heaping helping of guilt. Instead of the usual cupful of corn syr ...
Raw Pecan Pie

Raw Pecan Pie

Apples are overrated. Forget fruit and piece together a pie packed with nuts in a Southern-style dessert favorite gone raw. From the crumbly, coconut-tinged crust to the chewy, nut-studded filling, this pecan pie is prepped without heat—or the sugar, ...
Vegan Praline Pudding

Vegan Praline Pudding

Did you grow up in a home where pudding was ranked as the ultimate comfort food? Creamy and sweet, it was always perfect when you craved something soothing. Today, all that sugar and dairy may leave your body more aggravated than calm—but that doesn’ ...
Pecan Protein Brownies

Pecan Protein Brownies

Brownies are like a blank canvas. You can add just about any ingredient imaginable — among the most popular being nuts. Since walnuts are too been-there-done-that, we’re picking pecans. After all, they’re rich in manganese and prote ...