Pancakes may seem like a laborious morning meal to make. But, oh contraire! Unless you’re grabbing a protein bar and rushing out the door, nearly every other breakfast requires at least three ingredients. What’s better about these particular pancakes is you get tons of protein, whole grains and pure deliciousness. Make these once and try to tell me I’m wrong. Read more →
Tagged: protein pancakes
It’s a good morning when pancakes are piled high on your plate, but it’s a great morning when they’re not just yummy but good for you, too! Skip the boxed mix and make them from scratch with a few simple, healthy ingredients, including rolled oats, a banana and a scoop of all-natural protein powder. Top your stack with chopped peaches and a fresh cream sauce that can be whipped up quicker than you can open a bottle of sugary syrup.
Buttercup squash is the adorable dark-green vegetable that’s often mistaken for a small pumpkin. Yet, it tastes nothing like a pumpkin. This winter squash is more nutty and a whole lot creamier. It’s also loaded with nutrients, including vitamins A, B and C plus calcium, potassium, protein and fiber. After baking and mashing the squash, you’ll add even more protein and fiber for a powerhouse pancake breakfast that’s sure to keep you satisfied for hours. Read more →
The same old post-workout protein shake gets b-o-r-i-n-g! But before you begin resenting your blender or giving up on recovery fuel altogether, mix things up — in a different, yet very delicious, way. We warn you, though. You’re going to need a utensil to enjoy these new and improved protein powder recipes.
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