Tag Archives: recipes

Chickpea Tortilla Soup

Chickpea Tortilla Soup

Chickpeas, also known as garbanzos, are hearty legumes that stand up to heat better than many other beans. Enjoy their perfect texture (and the seven grams of protein one half-cup supplies!) in this slightly spicy, tomato-based soup. Sprinkle with cr ...
Light & Creamy Red Potato Salad

Light & Creamy Red Potato Salad

Russets versus reds: what’s the difference? Starchier and thicker skinned, russet potatoes work well in baked, mashed or fried dishes. New reds, on the other hand, have less starch and paper-thin skin””making them perfect for boiling, ste ...
Sweet Pea & Salmon Pasta Salad

Sweet Pea & Salmon Pasta Salad

Need more omega-3s? Salmon is a tasty way to get them, especially when it’s tossed with tender pasta shells, sweet green peas and a zesty balsamic-Dijon dressing! Use sustainably-caught, Alaskan canned salmon for rich flavor and easy prep. Once ...
Fresh Mango-Lime Salsa

Fresh Mango-Lime Salsa

Serve rice chips with a side of mango salsa for a festive and flavorful snack at your next party! Fresh fruit is cubed and tossed with flax oil and lime, then spiced just slightly with a sprinkling of chili powder and crushed red pepper. This cool-ho ...
Cinco de Mayo, Paleo Style!

Cinco de Mayo, Paleo Style!

Bummed out because you’re thinking a night out to celebrate Cinco de Mayo has to mean a huge Paleo diversion? Not necessarily! You can enjoy Mexican food with no trouble at all, just by making a few changes to menu options– or even better ...
Peanut Butter Quesadillas

Peanut Butter Quesadillas

Peanut butter lovers: brace yourselves! Inside these crispy corn tortillas is a thick layer of your favorite spread, warmed for irresistible, gooey creaminess and spiced just slightly with chipotle powder to complement the nutty flavor. Serve with sl ...
Sweet Spring Coleslaw

Sweet Spring Coleslaw

Satisfy crunch cravings with this colorful coleslaw, speckled with caraway seeds and tossed with healthy Greek yogurt instead of mayonnaise.  Red cabbage is rich in fiber, potassium and vitamins A, C, K and B-6″”plus, it’s naturally sweet ...