Fast food that’s healthy? You can’t score one of these “burgers” in a drive-through, but in less time than it takes to wait in line, you can make a meal far better for you than anything brought home in a hurry. Combine sautéed fresh vegetables, white beans and hemp powder for a hearty, protein-packed patty, then pan fry in coconut oil for a tropical taste!
Tagged: vegan recipe
Why struggle to get your greens? This vegan veggie smoothie is a simple, refreshing way to squeeze in a serving—before you’ve even had lunch! Dairy free and powered up with flax and rice protein, it’s a healthy way to start your day, or sip as a snack when you’re in the mood for something sweet.
Noodles come in all shapes and sizes—but have you ever tried to make your own? From vegetables? That’s right! These spaghetti-like stands are julienned from fresh zucchini, then topped with a unique broccoli pesto made with homemade cashew “cheese.” This recipe is a raw vegan dream!
Nuggets are a meal-time favorite for many children. But what’s IN a nugget, anyway? If they came from a drive-thru or are shaped like a dinosaur, chances are they’re made with ingredients that leave you tongue-tied — such as monocalcium phosphate, dimethylpolysiloxane and ammonium bicarbonate. In fact, one popular fast food restaurant’s nugget recipe contains more than 20 different ingredients!
In honor of Meatless Monday and upcoming Food Day (October 24), here’s a vegan nugget recipe with just FIVE simple ingredients:
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