Tag Archives: vegan recipes

Red Quinoa & Black-Eyed Pea Salad

Red Quinoa & Black-Eyed Pea Salad

If you’re new to quinoa and don’t care for the “plain” flavor, give red quinoa a try before you give up on this healthy grain. Red quinoa has a slightly bolder, nuttier taste that pairs perfectly with milder vegetables and be ...
Easy Peasy Vegan Pizza

Easy Peasy Vegan Pizza

It’s not delivery… it’s delicious! Put away the restaurant menu and pull out your apron. This scrumptious vegan pizza is easy to make thanks to a ready-to-bake crust and better for you than anything that comes in a cardboard box. In ...
Vegan Sweet Potato & Fennel Burrito

Vegan Sweet Potato & Fennel Burrito

Beans and rice are nice, but for a fiesta-worthy vegan burrito, stuff your tortilla with fillings that have more flair. Chunks of sweet potato, caramelized onions, tender mushrooms and fresh  chopped fennel are sautéed with cumin, chili powder and l ...
Creamy Caper Dressing

Creamy Caper Dressing

Ranch dressing has a bad rap (all those calories and fat grams”¦yuck!). Drizzle on something different with this creamy concoction, made from silky-smooth olive oil, fresh lemon juice, zesty Dijon mustard and a creative, zippy addition: capers. ...
Vegan Chocolate Pudding

Vegan Chocolate Pudding

Rich, chocolaty pudding made without dairy or eggs? You bet! In this recipe, ripe avocados are blended with smooth peanut butter, chocolate protein powder and a dash of almond extract for a sweet-and-creamy vegan dessert. Serve chilled, topped with f ...
Vegan Veggie Enchilada Casserole

Vegan Veggie Enchilada Casserole

Spice up ordinary taco nights with a twist on everyone’s favorite Mexican dish. This enchilada casserole is meat free but full of authentic flavor””with corn tortillas, sautéed veggies, black beans and vegan cheese, layered and baked to ...
Gluten-Free Sunflower Seed Stuffing

Gluten-Free Sunflower Seed Stuffing

Spruce up traditional stuffing with the clever addition  of sweet, chopped dried cherries and crunchy sunflower seeds. This gluten-free side dish is made with brown rice instead of bread crumbs–so it can be enjoyed by everyone at your holiday t ...