No need to let a pot simmer on the stove for hours to fix that cold-weather chili craving. This healthy dish takes just about 30 minutes, calling for a simple combination of fresh, frozen and canned ingredients. Chickpeas and shrimp are added to the mix for a hearty, protein-packed chili with subtle seafood flavor.
Tagged: winter recipe
Q: What is your favorite recipe to throw together on a cold, winter day?
Amy Marsh answers:
A: As winter weather gets underway, this is the best time to start cooking foods that comfort your soul as much as your muscles. One of our favorite cold-weather recipes is gumbo. This recipe is so simple and soothing that we probably make it once a week in the winter time. And with only 7 ingredients and a couple simple steps, it’s the ideal meal after a long, exhausting training day.
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