VIDEO: Cannellini Beans with Walnut Parsley Pesto

Frequent “Dr. Oz” guest chef Angela Shelf-Medearis, aka The Kitchen Diva, demonstrates how to make a delicious, vegetarian dish with organic cannellini beans, lemon juice, extra-virgin olive oil and walnuts.

 

 

 

 

 

 

 

 

 

The Kitchen Diva is Angela Shelf Medearis, a regular guest chef on “The Dr. Oz Show” and “The Today Show.” She is the author of many cookbooks, including, “The Kitchen Diva’s Diabetic Cookbook.” She blogs for Vitacost.com and  Momonomics.com  on a weekly basis.

About The Kitchen Diva

The Kitchen Diva is Angela Shelf Medearis, a regular guest chef on “The Dr. Oz Show” and “The Today Show.” She is the author of many cookbooks, including, “The Kitchen Diva’s Diabetic Cookbook.”

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