Zucchini Bread Chocolate Chip Cookies

Zucchini Bread Chocolate Chip Cookies

Adding vegetables to desserts often raises suspicions, but no one who’s tried zucchini bread objects when they learn what they’re really eating. Moist and chewy with hints of cinnamon and vanilla, a thick, texture-rich slice makes getting your daily ...
Pumpkin Spice Bliss Balls

Pumpkin Spice Bliss Balls

Wondering what to do with those leftover cans of pumpkin puree? Whip up a batch of these bite-sized creations! They’re brimming with satisfying flavor and filling fiber – the perfect treat to have on hand when temptation comes a-callin ...
30-Minute Gluten-Free Apple Crumble

30-Minute Gluten-Free Apple Crumble

Most homemade baked desserts that can be ready in 30 minutes come from a box. Not this one! With real, whole food ingredients like fresh apples, shredded coconut and organic cinnamon, you can create a crumble that’s not only an after-dinner delight b ...
Easy (And Vegan!) Baked Zucchini Fries

Easy (And Vegan!) Baked Zucchini Fries

They’re the ultimate comfort food. Golden, crisp, hot, greasy fries dunked in a puddle of ketchup. Your taste buds couldn’t ask for more. But your body deserves better. The next time your burger calls for a side, try these easy, oven-baked, breaded z ...
Mini Raw-Vegan Pecan Pies

Mini Raw-Vegan Pecan Pies

What’s that? You say you have pecans leftover from that holiday baking extravaganza? But not enough for another giant pie? Put ‘em to use with a smaller-scale (and much healthier!) version of the one you just gobbled up. These minis are huge on flavo ...
Homemade Citrus Cranberry Sauce

Homemade Citrus Cranberry Sauce

Cranberry sauce comes to dinner once a year to star next to the big juicy Thanksgiving turkey and piping hot gravy. This year, why not whip up a dish of your own tasty cranberry sauce — without the mound of refined sugar most recipes call for! ...